Alma Bistro is an unprecedented gem of an addition to Breda city centre. An uninhibited bistro with both style and aspirations.
It therefore ideally complements Alma fine dining and Alma Bodega in Oisterwijk. A culinary triptych unparalleled in Brabant.
The kindred spirts behind the Alma concept are Chef Wouter van Laarhoven and his partner Malou Hagenaars. In November 2019, they set out to accomplish their ultimate dream on the top floor of the historic building De Swaen at De Lind in Oisterwijk: their own restaurant, whose every detail is just right. Their fine dining restaurant is the epitome of quality and hospitality.
However, the couple also run an accessible bistro style restaurant on the lower floor of the premises. It is called Alma Bodega.
Set to open in the heart of Breda in the spring of 2024, Alma Bistro will complete their culinary triptych.
Alma Bistro’s informal nature sets the tone. Its tasteful ambiance readily embraces you. Our à la carte fare is nevertheless refreshing. Whether you come alone or as a larger party, there are culinary joys to savour. Alma Bistro’s interior literally offers one a peek into the kitchen. Its convivial courtyard garden is the ideal venue for a spur-of-the-moment lunch, dinner or drinks.
The restaurant’s bistro fare involves nothing fussy. Its strength lies in the quality of fresh ingredients and truly mouthwatering sauces. The experience of wine steward Malou Hagenaars (recipient of the Michelin Sommelier Award 2022) offers you a splendid wine list to choose from. Expect a gourmet feast for literally every taste bud you possess. This is a delightful place to be seen and pampered, whatever the time of day.